Warm the Lemon Marmalades to Macerate Fresh Strawberries

Lee L tells me she is warming the Lemon Marmalade, specifically a jar of the Meyer Lemon Strawberry Marmalade (from an earlier post, using Meyer Lemons as a base), and macerating fresh strawberries in this for shortcake. This flavor layering sounds inspired, and what a terrific 4th of July dessert!. Thanks for the tip, Lee!

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